According to Custom Market Insights (CMI), The Global Microbial Fermentation Technology Market is expected to grow at a compound annual growth rate of 7.8% during the forecast period. As a result, the market is valued at USD 28.23 Billion in the year 2021 and is expected to reach USD 31.54 Billion in 2022, and it is expected to grow to USD 52.12 Billion by 2030.
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