As per the current market research conducted by the CMI Team, the global Food Diagnostics Market size is expected to record a CAGR of 8.7% from 2023 to 2032. In 2022, the market size is projected to reach a valuation of USD 15.55 Billion. By 2032, the valuation is anticipated to reach USD 28.99 Billion.

Food Diagnostics Market: Growth Factors and Dynamics

  • Rising Food Safety Concerns: Growing awareness of foodborne illnesses and contamination risks has heightened the focus on food safety. The need to detect and prevent foodborne pathogens, allergens, and contaminants drives the demand for advanced Food Diagnostics solutions.
  • Stringent Regulatory Requirements: Governments and regulatory bodies worldwide are imposing stricter food safety regulations and quality standards. Compliance with these regulations necessitates the use of sophisticated diagnostic technologies, bolstering the Food Diagnostics industry.
  • Emerging Food Allergies and Intolerances: The increasing prevalence of food allergies and intolerances necessitates accurate allergen labeling and detection in food products. Food Diagnostics plays a pivotal role in identifying allergens like peanuts, tree nuts, and gluten.
  • Consumer Demand for Transparency: Modern consumers are demanding greater transparency in the food supply chain. They seek comprehensive information about the nutritional content, origin, and authenticity of the food they consume, driving the adoption of Food Diagnostics for traceability.
  • Globalization of Food Trade: The globalization of food supply chains has increased the complexity of sourcing and tracing ingredients. Effective Food Diagnostics is essential for ensuring the safety and quality of imported and exported food products.
  • Technological Advancements: Continuous advancements in diagnostic technologies, such as PCR, ELISA, and mass spectrometry, improve the speed, accuracy, and efficiency of food testing.
  • Data Management and Analytics: The integration of data management and analytics tools enhances the interpretation of diagnostic results and supports data-driven decision-making in food safety.
  • Food Fraud Prevention: Food fraud remains a significant challenge in the industry. Advanced Food Diagnostics technologies are employed to detect and prevent food adulteration and mislabeling.
  • Supply Chain Traceability: The ability to trace food products throughout the supply chain is crucial for identifying and mitigating contamination risks and responding to food safety incidents.
  • Environmental Impact: Considerations about the environmental impact of diagnostic methods and the chemicals used are driving the development of more sustainable and eco-friendly Food Diagnostics solutions.
  • Economic Factors: Economic conditions and fluctuations can affect budgets allocated for Food Diagnostics, influencing investments in this sector.
  • Competitive Landscape: Intense competition among Food Diagnostics providers drives innovation, quality improvement, and the development of new diagnostic solutions.

Report Scope

Feature of the Report Details
Market Size in 2023 USD 16.89 Billion
Projected Market Size in 2032 USD 28.99 Billion
Market Size in 2022 USD 15.55 Billion
CAGR Growth Rate 8.7% CAGR
Base Year 2023
Forecast Period 2024-2033
Key Segment By Type, Site, Application and Region
Report Coverage Revenue Estimation and Forecast, Company Profile, Competitive Landscape, Growth Factors and Recent Trends
Regional Scope North America, Europe, Asia Pacific, Middle East & Africa, and South & Central America
Buying Options Request tailored purchasing options to fulfil your requirements for research.

Food Diagnostics Market: COVID-19 Analysis

  • Supply Chain Disruptions: The pandemic disrupted global supply chains, affecting the availability of diagnostic reagents, equipment, and consumables used in food testing. Lockdowns, transportation limitations, and factory shutdowns led to delays in the production and distribution of these critical materials.
  • Reduced Laboratory Operations: Many food testing laboratories faced operational challenges due to lockdowns and social distancing measures. This led to delays in testing and reporting, impacting food safety assessments.
  • Shift in Priorities: Some diagnostic laboratories and resources were diverted to COVID-19 testing, reducing capacity for routine food testing and diagnostics.
  • Export Challenges: Export-oriented food industries faced difficulties meeting testing and certification requirements, impacting international trade in food products.
  • Emphasis on Food Safety: The pandemic heightened the importance of food safety as consumers became more concerned about the potential transmission of viruses through food. This has led to increased investments in Food Diagnostics to ensure the safety of food products.
  • Regulatory Changes: Regulatory bodies in many countries have adapted to the new challenges posed by the pandemic by introducing more flexible regulations and guidelines for food safety and testing. This may lead to changes in food safety standards and testing protocols.
  • Digital Transformation: The pandemic accelerated the adoption of digital technologies in the Food Diagnostics industry. Remote monitoring, data analytics, and automation became more prominent, improving efficiency and accuracy in food testing.
  • Resilience in Supply Chains: Companies in the Food Diagnostics Market have focused on building more resilient supply chains to mitigate future disruptions, including stockpiling critical reagents and diversifying suppliers.
  • Greater Focus on Traceability: Traceability of food products throughout the supply chain gained importance as consumers and regulators sought more transparency in food production and distribution.

Global Food Diagnostics Market 2023–2032 (By Billion)

List of the prominent players in the Food Diagnostics Market:

  • 3M Company
  • Danaher Corporation
  • Merck KgaA
  • Thermo Fisher Scientific Inc.
  • Neogen Corporation
  • Agilent Technologies Inc.
  • Biorex Food Diagnostics
  • Biomerieux Sa
  • Bio-Rad Laboratories Inc.
  • Randox Food Diagnostics
  • Others

The Food Diagnostics Market is segmented as follows:

By Type

  • Systems
  • TestKits
  • Consumables

By Site

  • In house
  • Outsourcing

By Application

  • Processed Food
  • Dairy Products
  • Meat and Poultry
  • Others

Regional Coverage:

North America

  • U.S.
  • Canada
  • Mexico
  • Rest of North America


  • Germany
  • France
  • U.K.
  • Russia
  • Italy
  • Spain
  • Netherlands
  • Rest of Europe

Asia Pacific

  • China
  • Japan
  • India
  • New Zealand
  • Australia
  • South Korea
  • Taiwan
  • Rest of Asia Pacific

The Middle East & Africa

  • Saudi Arabia
  • UAE
  • Egypt
  • Kuwait
  • South Africa
  • Rest of the Middle East & Africa

Latin America

  • Brazil
  • Argentina
  • Rest of Latin America