US Fish Processing Market Size Likely to Reach at a CAGR of 3.57% By 2034

US Fish Processing Market Size

As per the US Fish Processing Market size analysis conducted by the CMI Team, the U.S. fish processing market is expected to record a CAGR of 3.57% from 2025 to 2034. In 2025, the market size was USD 32.59 Billion. By 2034, the valuation is anticipated to reach USD 44.61 Billion.

US Fish Processing Market Overview

As per the industry experts at CMI, the U.S. Fish Processing Market will see decent growth, as the market players are deploying technologies such as Global Positioning System (GPS) and sound navigation and ranging (SONAR) to locate the fish, which saves time. This, in turn, helps in investing more time in processing fish. Additionally, the health benefits offered by fish are driving the players toward an increase in the frequency of fish processing procedures such as freezing, preserving, and the like.

US Fish Processing Market Growth Factors and Dynamics

• Innovation in Sync with Sustainability: The innovative practices followed by the key players of the U.S. fish processing market comprise the use of Artificial Intelligence (AI) to give the new as well as established players a fair idea about the prospects of fish processing in the U.S. Also, the players are working toward providing eco-friendly packaging so as to keep the ailments resulting from synthetic packaging at bay.

• Technology on the Run: A plethora of health advantages offered by fish are keeping the players on their toes. Fish improve heart health, provide essential nutrients such as vitamin D, omega-3 fatty acids, and protein, and support brain function.

Report Scope

US Fish Processing Market: SWOT Analysis

• Strengths: The demand for fish and seafood has grown manifold in the U.S. since the last few years, and the trend is expected to continue even during the forecast period. This could be attributed to end consumers showing benevolence toward the consumption of fish and seafood in the interest of strengthening the immune system and sharpening the brain functions.

• Weaknesses: The fact that visible losses occur at the time of processing, transportation, and storage of fish can’t be ignored. This results in a reduction in the overall yield. Also, overfishing is bound to deplete the fish stocks, thereby impacting the sustainability factor of the fishing sector as a whole.

• Opportunities: The US fish processing market players have the opportunity to emphasize value-added products such as canned seafood, frozen fish, and various other processed items. They could also explore the potential of offshore and deep-sea species.

• Threats: Fluctuations with respect to the supply and price of raw materials could be the major deterrent. Plus, pollution, climate change, and overfishing could threaten the fish stocks as well as the marine environment. Over-dependency on imports may also shake the apple cart, as the reins would be in the hands of the importers and not the natives.

List of the prominent players in the US Fish Processing Market:

• Trident Seafoods
• American Seafoods Group LLC
• Beaver Street Fisheries
• Sysco Corporation
• Thai Union Group PCL
• The Kraft Heinz Company
• Mowi ASA
• NH Foods Ltd
• Others

The US Fish Processing Market is segmented as follows:

By Type

• Frozen
• Preserved

By Species

• Fish
• Crustaceans
• Molluscs

By Application

• Food
• Other Commercial Uses

Regional Coverage:

North America

• U.S.
• Canada
• Mexico
• Rest of North America

Europe

• Germany
• France
• U.K.
• Russia
• Italy
• Spain
• Netherlands
• Rest of Europe

Asia Pacific

• China
• Japan
• India
• New Zealand
• Australia
• South Korea
• Taiwan
• Rest of Asia Pacific

The Middle East & Africa

• Saudi Arabia
• UAE
• Egypt
• Kuwait
• South Africa
• Rest of the Middle East & Africa

Latin America

• Brazil
• Argentina
• Rest of Latin America